What is your favourite curry

12 Comments

what is your favourite curry

i like a mild korma 11
i like a dhansak 3
i like a madras 2
i like it hot vindaloo 5
other currys 6
i dont like currys 10
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Comments ( 12 )
  • [Old Memory]
    12 years ago

    Lamb and spinach Balti.

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  • disthing
    12 years ago

    Thai Green Curry.

    Mmmmmmmmm....

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  • EbonySheep
    12 years ago

    madras is nice and spicy but I also like yellow curry with pineapple, bell peppers, coconut milk, and some kind of protein- delish!

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  • [Old Memory]
    12 years ago

    Ann Curry on the Today Show.

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  • [Old Memory]
    12 years ago

    Red Curry.

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  • [Old Memory]
    12 years ago

    I LOVE CURRY!!!!!!!!!!!!!!!!!!

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  • randypete
    12 years ago

    i love a dhansak or a pathia if you go to jamaica try curry goat

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  • Chillpill
    12 years ago

    Katsu curry is delicious and it has a nice silky texture.

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  • I_steal_free_bread
    12 years ago

    I dont know how to spell it but its a haitian curry that can be made with various kinds of beans.

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  • [Old Memory]
    12 years ago

    i had a mild green curry with prawns recently. thai. adventurous cause i dont eat any curry. it was nice; to dappled your poor little worms never stood a chance

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  • dappled
    12 years ago

    God, where to start. I love Indian/Pakistani/Bangladeshi food. A Mirchi Charm is nice because it's got lots of heat but also sweetness (with honey). If I don't want too much heat, I go for a Mughlai.

    I've gone through Tindaloos (hotter than a Vindaloo) and Phalls (hotter than a Tindaloo) and even Super Phalls (hotter than a Phall). There are times I ate something and thought I'd die. There are times I hoped I would.

    A good Madras (or occasionally Vindaloo) is about the right heat for me now. I could go hotter but it's not worth the suffering.

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    • [Old Memory]
      12 years ago

      Woah that is some hot food right there, hotter than tinderloo?

      I need to drink a litre of water with a dhansak, I start wishing I'd pass out during a jalfrezi, let alone anything else.

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