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Vegetarian, pescatarian, omnivore, only meat?
Just to let you guys know, I'm a pescatarian, and I have been since the day before Thanksgiving. So, no, I didn't have the turkey :P.
| Omnivore (most humans) | 73 | |
| Vegetarian | 12 | |
| Pescatarian | 6 | |
| Vegan | 7 | |
| Other (Add a comment) | 3 |
My entire household, bar the dog, is vegetarian. My dad is also vegan. My mum is vegetarian and is a coeliac. My family like to fuck with the waiters at restaurants by requesting a meal so heavily adapted for our dietry needs that it bears no resemblence to the original whatsoever.
Lol there are people starving and your being so picky and unappreciative but more power to ya I guess
I don't think so. I'm not taking any more food out of the "system" than anyone else, if anything I am taking less because I choose to eat very little.
When there is choice I have a right to choose so long as it doesn't negatively impact anyone else. I don't see how lack of appriaciation negatively impacts anyone else?
1. You don't fuck with people who make your food, if you know what's good for ya.
2. You said on another poll that all you eat is junk and you're overweight.
>so long as it doesn't negatively impact anyone else
>my family likes to screw with entire restaurant staffs of underpaid workers who literally live by their tips
I was going to ask if you are a vegetarian due to medical reasons, but I think it's safe to assume that you're a vegetarian due to being unable to get enough of that fleeting moment of righteous indignation when you point out to someone offering you a meal that you're a vegetarian. Sorry, but that makes you a bad person.
I was making a joke. Can nobody see that? Seriously!? I WAS JOKING! People are just massively misinterpreting my words; people who probably never liked me anyway.
Not talking to you directly, of course... I saw the joke in that original comment...
People are interpreting your words exactly as you wrote them. Might want to be careful of that next time you try to convince people that you're not a jerk by telling them stories of you being a jerk.
Nor did I mention that you were taking food out of your system.
You ARE a prick. Judging by your lack of interpretation, its obvious your head is so far up your ass, your oblivious to what is really being said...
Sorry bud. I don't like you.
Hey I said more power to ya. I never once said you can't do anything or that it negatively impacted anyone. I simply said your picky while others are dying without food. Only stating the obvious here. its your problem how you interpret my words.
I can get plenty of nutrition of other things besides meat and pills, lol. There's no need to "man up" for me. Besides fish is healthier :P
i quite enjoy the taste of humans, just cut em up, cook em well and grind em up into a delicious hamburger.
i find that its always the hobos who taste better, they are so depressed it really adds a little spunk to the meat!
its also recommended that before you slaughter the hobo you need to knock him out and give him a bath you don't want to catch some diseases. fear causes the brain to release a natural chemical that is key if you want your catch to have a really juicy texture, i recommend ripping off the fingernails and toenails first as this will cause severe pain but is completely non-lethal next you need to cut off his ears since there is no meat there and it will cause your prey further pain. now it is time for the third strike, cut off your victim's genitals. make sure to put salt/pepper/cinnamon on the wound so the flavor sinks in early.
now that your victim is in severe pain wait a little while for him to stop squealing, since humans tend to be very noisy creatures you might want to have a sub basement where it is difficult for sound to pass through.
finally, look your victim straight in the eyes and tell them your going to make a fine meal. then slit their throat and make sure every last drop of blood drains from their body.
now that your meal is in prime condition you need to get to work fast, grab yourself a butcher knife and start salvaging the meat from the breast, thighs, calves and buttocks if you are into organs feel free to salvage the liver and heart as they are a good source of protein.
now you can get cooking, i can't really guide you any further since everyone has different tastes as to how they like to enjoy their delicious humanstrips.
~Piggy the chef
Vegetairian, been one my whole life. Both parents are veges too. Meoooow fucking tree huggers indeed
living in South Korea. No need for a diet because the food is just that healthy everywhere you go :)
You're lucky. I love living in America but sometimes I really hate our food. My body seems to crave asian foods as opposed to hot dogs and macaroni and cheese. Our food is too concrete for me.... if that makes sense.
If I could have asian foods for the rest of my life, I wouldn't complain.
American food is terrible, especialy the cheese (yuck) you should come to europe we'll show u how to dine B-)
LOL - thanks for the tip but I do know this. NO bubble burst. I'm not talking about American Chinese food (which tends to make me ill), I'm talking sushi, pad thai, summer rolls, and the plethora of vietnamese food that I've eaten.
Even if THOSE foods aren't exactly what they eat overseas, it's infinitely better (for me) than burgers and enchiladas.
Hey, I've been there three times. And I have relatives and friends there. Great place :)
I'm an omnivore, I never really been a fan of meat. Lately, I've been eating allot of Vegetarian "meat". There's been some hits and misses. I used to be a Vegetarian, but I had to stop.... I started to take up this interest lately, because I started to dwell too much on the animal that was murdered for people and to consume less calories. I could never be a full Veggie, because I'm allergic to so many things!
I really can't fathom that some people eat ONLY meat. Those kinds of diets usually make you smell and constipated. Fruit and Veg seem to be the most versatile.
Omnivore! I couldn't live without meat :-O It's just so tasty!!!! You can't go wrong with a good steak. *drools uncontrollably*
Pescatarian in the winter/spring, but omnivore in the summer/fall.
I try my best to avoid eating meat that is not free-range organic. I have issues with the way animals are raised on regular factory-style farms. I prefer to eat an animal that wasn't tortured or made to suffer during it's life just so that I can have it at a good price. I don't mind paying extra to know that it was treated with respect while it lived.
A pescatarian does not eat meat or poultry but will eat fish, I believe. It can be seen as a sort of "half way house" between vegetarianism and omnivorousness.
Interesting. But it makes me wonder if they have a higher risk for mercury poisoning?
I eat it two to three times a week and not all fish grow up in the ocean with the mercury. I eat a lot of trout. I get most of my animal protein from eggs and dairy.
I'm not strict about any of this; it's more of an approximation of my habits, which seem to be consistent in this way.
I go to a specialty butcher and stock up on free-range pig, chicken, turkey, bison, and beef. It comes from a farm about twenty miles away.
I also eat lake trout, salmon, clams, and scallops.
Why do you ask?
I was just wondering because your timing/seasons seems 'backwards', if you know what I mean (??).
I freeze it all. I'm just more into meat in the summer. It's expensive, so I limit myself to half the year. I don't abstain though. In fact, I found a last organic hen in the freezer that I'd missed from the fall. I'll have my friends over soon and roast it up for dinner.
We do ice-fish in the winter.