Is it normal to cut open a papaya when it's not ripe
I bought a papaya and I cut it open even though it wasn't ripe. I felt it and it was squidgy but turned out to not be ripe, is that normal?
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I bought a papaya and I cut it open even though it wasn't ripe. I felt it and it was squidgy but turned out to not be ripe, is that normal?
Totally off subject: I just watched an episode of Doctor Who, with an actress called Sarah Smart in it, and I think I am in love.
I don't think I've ever seen a papaya before...but the word "squidgy" is definitely going in my vocabulary.