Is it normal that i use greek feta cheese dressing for tuna sandwiches?
OK so one day I was looking forward to eating a tuna sandwich and opened a can but I had no mayo and was like, "Oh sh*t, I have no mayo". So I looked around the fridge and found some Greek dressing and mixed it with some tuna, put it in a sandwich and it was heaven. I do this about everyday now. Is this Normal?