I eat pancakes without syrup.

I always like eating pancakes without syrup. To me, syrup is too sticky and not worth the mess. I do eat waffles and french toast with syrup. If the pancakes are not fresh (leftovers, cold, etc.) I eat them with syrup. Anyone else do this?

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78% Normal
Based on 68 votes (53 yes)
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Comments ( 18 )
  • lc1988

    I LOVE pancakes without syrup...and frozen waffles straight out of the freezer.

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  • I put sliced bananas and lemon juice on mine, unless it's French toast. I hate French toast.

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  • TyLee

    I eat my pancakes without syrup too!

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  • georgienne

    I don't like syrup, especially maple or 'real' syrups.
    I like things like coulis, but 'sap-like' syrups I find ridiculously sweet and too sticky.

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  • MadMar

    I don't eat syrup on anything. I will once in a blue moon but it's rare. Pancakes and waffles just butter, French toast cinnamon/sugar and butter. It's yuuum that way.

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  • randomjelly

    You rebel you

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  • Avant-Garde

    Normal. Sometimes, I put honey or agave nectar or very rarely, jam. I don't think I could them plain, though.

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  • I have seen a lot of crazy things on this site but this is sick. NOT normal :D

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  • Noonesperfect

    OMfg pointless question??

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  • HaruHaru

    Lemon juice with sugar~ or butter. Pancakes are amazing. <3

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  • Angel_in_a_Glass_Dress

    Sometimes I like PB or jam on mine.

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  • BallerinaCass

    I just use butter, syrup really isn't one of my favorites, unless it's that clear kind.

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  • FreakyKing2

    YOU'RE A FREAK! haha jk

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  • howaminotmyself

    Syrup is a little too sweet for me so I often eat them plain. And I often put almond butter on my waffles.

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  • dappled

    I eat mine with lemon juice and sugar, but I'm guessing my pancakes look a lot different to yours. Pancakes mean different things to people in different parts of the world. Mine are like very thin, flat omelettes.

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  • I eat mine with yogurt. I don't like syrups either.

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  • aussiewolf

    i put lemon and sugar on my pancakes. yummo!

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  • tori

    I don't like syrup either. I just use powder sugar and butter.

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