Chocolate syrup
Is it normal to like chocolate syrup on everything I eat? It really is great.
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Is it normal to like chocolate syrup on everything I eat? It really is great.
Umm, if you need it to eat anything or everything, there is definitely an issue. This mostly happens with females, especially if they are on their period, it could be a Magnesium deficiency. If that is the case, go to the drug store or a grocery store(preferably CVS, Walgreens, Harris Teeter, and so forth.) they almost always have Magnesium. But I suggest you get the "Nature Made" brand. Try the Magnesium vitamin, and eat foods that are high in Magnesium such as:
Fish:
Tuna
Halibut
Fruit:
Artichokes
Bananas
Figs, preferably dried
Grains:
Barley pearled or raw
Buckwheat flour
Whole-groat
Oat Bran
Rice preferably brown
Wheat Flour preferably Whole Wheat
Juices:
Prune Juice
Diary:
Milk
Low-Fat Yogurt
Nuts:
Brazil Nuts
Almonds
Pine Nuts
Cashews
Vegetables:
Artichoke
Baked Beans
Black Beans
Canned Kidney Beans
Lima Beans
Navy Beans
Pinto Beans
White beans
Beet Greens
Broccoli
Chickpeas
Garbanzo beans
Cornmeal
Cow peas
Black-eyed peas
Lentils
Cooked Okra
Parsnips
Pumpkin Seeds
Soybeans
Cooked or Canned Spinach
Summer Squash
Canned Sweet Potatoes
Potatoes
Remember, don't coat these in Chocolate Syrup. ;^)
Maybe on cake and ice cream but not on food like potatoes and meat....eeeewwwwwww
its nt at all nrmal...cme to reality..leave chocolates...it leads to pimples.........!!!!!!
Well, you don't have to put it on everything in order to eat it, do you?
And you wouldn't necessarily eat anything at all just because it has chocolate syrup on it.
Doesn't seem too far from the norm.