Can i eat creamed smoked roe 3 years past "best by" date
I'm debating whether to eat this Swedish product "Kalles Creamed Smoke Roe" that I've had in the fridge for 4 years. The tube is sealed and it looks like it has a lot of preservatives. The ingredients are: sugar salted cod roe, rapseed oil, sugar, potato flakes, tomato paste, salt, potassium sorbate, ascorbic acid.
Should I try a little first and see if I get sick? Throwing it out is not really an option if it's still edible.