What is your favorite type of culinary oil?

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  • thr
    8 years ago | pl

    I like coconut oil for cooking, i.e., for frying and for covering potatoes that go in the oven.

    I should've answered butter though, but I think of that as different.

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    • RainbowDischarge
      8 years ago | pl

      Does coconut oil make the potatoes crispy on the outside?

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      • thr
        8 years ago | pl

        Yes, but maybe not the exact same kind of crispy as with french fries.

        I get a nice crispyness by melting the coconut oil, adding potatoes cut into a french fryish shape, letting the oil sink in for a little while, and then put them into the oven a 160 C/320 F with the fan on.

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