What is your favorite type of culinary oil?

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  • Cuntsiclestick
    8 years ago | pl

    I use Extra Virgin Olive Oil whenever I attempt to cook. It's a lot healthier than what some of the people I know cook with. They store and re-use the Canola Oils and Corn Oils they already cooked with.

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    • slings_and_arrows
      8 years ago | pl

      Yeh but I think virgin oil is supposed to be for salads and not good for you if you cook it (structure changes when it's heated). I think vegetable oil or something like goose fat is better suited to cook with.

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    • Freedom_
      8 years ago | pl

      Reusing oil has always grossed me out quite a bit, but alas it seems to be the southern way.

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