Sounds good to me. There is something very satisfying about making fresh salsa from the garden. I don't think you need to go too experimental with it, but maybe a white squash (I have no idea what white squash tastes like.) I've always liked mango salsa, why not white peach?
Squash tastes sorta like zucchini, it'd be alright for a salsa made out of grilled vegetables, if that's what they're after :)
Other things you could try using are white radish, white eggplant, fennel or bean sprouts - with seasoning of course, not like one of those plain salsas. Obviously not all of those either because it's probably not the best combination, lol, just givin' a few ideas. :)
no prob! fruit salsa's are yummy, I've had some made with grapes that was pretty tasty but peach and mango taste similar too me. And grapes aren't really white-but it could work.
What do you think about a white salsa?
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Sounds good to me. There is something very satisfying about making fresh salsa from the garden. I don't think you need to go too experimental with it, but maybe a white squash (I have no idea what white squash tastes like.) I've always liked mango salsa, why not white peach?
I hope it turns out tasty!
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HaruHaru
12 years ago
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Anonymous Post Author
12 years ago
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Squash tastes sorta like zucchini, it'd be alright for a salsa made out of grilled vegetables, if that's what they're after :)
Other things you could try using are white radish, white eggplant, fennel or bean sprouts - with seasoning of course, not like one of those plain salsas. Obviously not all of those either because it's probably not the best combination, lol, just givin' a few ideas. :)
Ah, white peach, good idea! I was thinking of leaning towards the sweeter side and that would be good. I'd just have to find the peaches....
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12 years ago
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I also really like the texture of a peach over beans. Thanks a lot for the tip!
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WordWizard
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howaminotmyself
12 years ago
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To be honest with you it sounds like it would look nasty. Yes I might try it if you offered me a side of chips.
no prob! fruit salsa's are yummy, I've had some made with grapes that was pretty tasty but peach and mango taste similar too me. And grapes aren't really white-but it could work.