What’s your “Go-To” alcohol drink of choice?

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  • LloydAsher
    4 years ago | pl

    So do you let it ferment or what? Strain out the cheese and drink the leftover glucose turned alchol mixture?

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    • Doesnormalmatter
      4 years ago | pl

      No, that would be nasty. Maybe I could do a fermented protein shake tho. I'm kinda just messing around here I'm not even legal to drink yet and don't plan on drinking once I'm legal anyways.

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