Pb&j sammiches which jelly?

Nature's Own Honey wheat bread, Crunchy Jif PB and Smucker's Strawberry Jam.

Makes me wonder who posted this....

oh um i make violet blossom j and irs yum

My favourite is St. Dalfour Blueberry, but I never put peanut butter on it.

For a PB&J you'd need something that's a tad tart as well as sweet to compliment the nasty peanuts: Strawberry, Raspberry, Blackberry, orange marmalade, Currant.

As for the classic PB&GJ combo, I tried it once many years ago during the night and it was okay.

Right now? Strawberry.

For a PB&J sammie, I usually use grape...nothing beats grape jelly for that sandwich! I like for my peanut butter to be creamy!

Black berry.
They grow everywhere here in Oregon so the jams and jellies taste so yummy.

Ew... they make mint apple jelly? I love mint, but in jelly form?

We usually have strawberry or apricot preserves, but my favorite flavor is blackberry.. thus, my choice.

Usually grape, but I like apple too :)

WTF? GUAVA jelly? What will they think of next?

Welch's grape jelly.

Strawberry Jelly is like nutella to me.

Blueberry - the St. Dalfour Myrtille Sauvage one, strawberry and apricot. Fuck, sometimes, forget about the bread, give me a spoon, the PB jar & the J jar.

I like creamy, and I like this special PB that has a hint of white chocolate. Strawberry jelly.

I love PBJ sandwiches! I make the with creamy peanut butter and red raspberry jelly if I can get it. If not, I like strawberry jelly too.

I do not make pb&j sammiches. I love peanut butter and I love preserves, not jelly so much, but I hate them together. I like chunk and i like creamy. And red fruits make the best 'jelly'. But a pb&j smoothie is friggin deliciousness.

I don't think you get it there but bramble jelly. Much nicer than blackcurrant jam because jellies don't have the pips in. Failing that raspberry conserve. My friend likes it with pineapple chutney, though. You get sour, salty and sweet all at the same time.