Seasonally I think we do dill, red and white radishes, buk choy, and wombok which is like a cabbage.
Also my fiancée grows a bunch of herbs and spices but I have no clue what they’re called because they’re all oriental. She does all the growing so I hardly know what’s going on
I’m in a hardiness 2 zone so the choices are scarce lol
Its spring. What are you gowing?
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Seasonally I think we do dill, red and white radishes, buk choy, and wombok which is like a cabbage.
Also my fiancée grows a bunch of herbs and spices but I have no clue what they’re called because they’re all oriental. She does all the growing so I hardly know what’s going on
I’m in a hardiness 2 zone so the choices are scarce lol
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donteatstuffoffthesidewalk
3 years ago
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no beets?
howre yall gonna eat borscht?
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KholatKhult
3 years ago
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Lmfaooooo my neighbor handles the beets, potatoes, and onions. My borscht needs are met 🙏🏻