Is there a celery shortage?

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  • donteatstuffoffthesidewalk
    2 years ago | pl

    french friiiiied pertaters

    mmmmmmhhmmmmm

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    • CountessDouche
      2 years ago | pl

      Oooo now you're talking my language.

      I feel like I should fill you in on something...it's super serious, and I would be bereft of my duties if I didn't tell you.

      So, in Australia, they have this thing called "chicken salt." I don't even kind of know what it is...like powdered fucking chickens with salt or some shit...but lordy does it make french fries even better...like, you think you've had good french fries, but your in for a motherfucking treat motherfucker.

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      • donteatstuffoffthesidewalk
        2 years ago | pl

        ever tried chicken in a biscuit?

        if yallre trapped in the states might as well make the besta thangs

        theyre in the crackerr aislea the grocery

        likely a plain ole cracker but dusted with the kinda poultry powder yall referenced

        ive always considered em to be chicken bullion crackers

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        • charli.m
          2 years ago | pl

          Butting in where I'm not invited cos I can...

          We used to have those and they were amazing but some dumbfuck discontinued them...if the one's you have in the US are the same Imma be so happy...

          ...and so fat...

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