Is it normal to dab grease off my sausages with kitchen roll?
Simply put, I was doing it and thought to myself... "Am I alone?".
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Simply put, I was doing it and thought to myself... "Am I alone?".
Is it normal that when I read this I thought it said, "Is it normal to dab grease off my sausages with kitchen troll"?
Buy a george foreman grill. No more dabbing your sausages
Get one with the removable plates though.
I suppose some might think it a little OCD. It's certainly not going to make a huge difference in the amount of fat you're eating.
I don't degrease sausages, but I really dislike greasy fried bacon, so I always pat that between layers of paper towel. Not much difference, between the two things, I guess.
I like the grease. But I'm sure there are plenty out there that do the same as you.