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I have a hard time not breaking soup. But most the time you can fix the seasoning part by just adding more water. If you add more water, add some flour to thicken it.
IIN to mess up soup when it's my first time making soup?
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I have a hard time not breaking soup. But most the time you can fix the seasoning part by just adding more water. If you add more water, add some flour to thicken it.