Heh, that was the first thing I tried when I bought a food processor. The skins break down into a kind of pulp that tastes like vegetation.
I could do with a fruit press. That would work. Then I could chuck the skins away. Or I could do what the French do; put them all in a bucket, take my socks off and jump around the hell all over them. :D
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Why wouldn't you just mash them up or throw them in a blender or something?
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dappled
11 years ago
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Heh, that was the first thing I tried when I bought a food processor. The skins break down into a kind of pulp that tastes like vegetation.
I could do with a fruit press. That would work. Then I could chuck the skins away. Or I could do what the French do; put them all in a bucket, take my socks off and jump around the hell all over them. :D
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Shackleford96
11 years ago
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That sounds like fun :)