I usually tip 15%, but if I think the service or food wasn't good I tip less. After all, the tip is actually a "gift" from me to the waiter or waitress and I'm not to give somebody something they don't deserve just because they chose a profession that treats their help like shit! In my opinion the restaurant industry makes a hell of a lot of money and it's criminal for them to treat their help so shitty that they have to depend on the mercy and generosity of their customers to earn their pay. If I had a restaurant I would pay my help a decent wage, so they wouldn't have to rely on handouts from the customers to earn a living.
It's really strange how things get so screwed up sometimes that people lose sight of the real problem. The real problem isn't people who don't tip decent, but rather it's employers who don't treat their help right, and they make it look like the customer is the bad guy!
How much do you tip out servers at a restaraunt?
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I usually tip 15%, but if I think the service or food wasn't good I tip less. After all, the tip is actually a "gift" from me to the waiter or waitress and I'm not to give somebody something they don't deserve just because they chose a profession that treats their help like shit! In my opinion the restaurant industry makes a hell of a lot of money and it's criminal for them to treat their help so shitty that they have to depend on the mercy and generosity of their customers to earn their pay. If I had a restaurant I would pay my help a decent wage, so they wouldn't have to rely on handouts from the customers to earn a living.
It's really strange how things get so screwed up sometimes that people lose sight of the real problem. The real problem isn't people who don't tip decent, but rather it's employers who don't treat their help right, and they make it look like the customer is the bad guy!