My mother uses it all the time. She goes through bags of them like people go through sugar. I've told her to stop using it, but she doesn't believe it's bad (we're Asian). I haven't directly used it in my cooking for nearly 15 years; it doesn't agree with my tummy. It does make food taste really nice, the way my mum explains the favour is that MSG enhances other flavours by giving a balance to sweet/salty/sour dishes.
Do you use MSG in your cooking?
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My mother uses it all the time. She goes through bags of them like people go through sugar. I've told her to stop using it, but she doesn't believe it's bad (we're Asian). I haven't directly used it in my cooking for nearly 15 years; it doesn't agree with my tummy. It does make food taste really nice, the way my mum explains the favour is that MSG enhances other flavours by giving a balance to sweet/salty/sour dishes.